Best Filter Coffee in Mumbai: Five cafes you must visit this Independence Day
With the Independence Day weekend coming up and the monsoon spreading its charm, it is the best time to take a break from your daily grind and explore these iconic coffee houses for their perfectly brewed filter coffees.
Filter coffee is an aromatic mix of frothed and boiled milk obtained by brewing finely ground coffee powder in a traditional Indian filter. There are many places in Mumbai where they serve good coffee. Some of the best places for filter coffee are South Indian restaurants. Their mix for the filter coffee is just apt and served in a small steel tumbler and dabarah. We have rounded up some of the best places where you can go to relish your South Indian-style filter coffee.
1. Cafe Mysore
Established in 1930, this 70-year-old joint is one of the most famous cafes and is known for its quality of food and service. It serves a variety of delectable dishes from South Indian cuisine. The ambiance of the restaurant is warm and welcoming. The staff is amicable and sincere. The restaurant also offers a range of beverages, including tea and a variety of coffee. Brimming with froth, their Coffee has strong flavors and is perfectly sweet. One must explore this café when searching for the perfect filter coffee in Mumbai.
2. Café Madras
Located in Matunga, Café Madras is one of the top South Indian Joints in the city. Established in 1940, the filter coffee here is slightly strong and bitter. Their filter coffee has an exclusive and authentic taste.
3. Indian Coffee House
Established in 1936, Indian Coffee House was the meeting point for freedom fighters and social activists during India’s freedom struggle. Now the café has about 400 joints across the country. 84 years later, many things have changed except the taste of their filter coffee.
4. Arya Bhavan
This beautiful South Indian restaurant serves one of the best filter coffees in Mumbai. They are all about the coffee: from great filter coffees to even their latest coffee ice cream, they have it all.
The menu also features a variety of dishes from all over India, including North Indian, South Indian, and Gujarati specialties. One must come early to avoid long queues. It is a popular place and you will surely keep you coming back for its frothy, caffeinated goodness.
5. Dakshinayan
This place is located in Juhu and people living nearby swear by this place. One of the old haunts for South Indian meals, this restaurant is always abuzz with customers relishing their delicious filter coffee or crispy dosas and soft idlis. You may have to wait for a while to get a table, but considering the great taste and quality they offer, the experience will be worth the wait.
Exploring these cafes this Independence Day is undoubtedly a great idea, but for those who would love to enjoy their filter coffees while spending some quality time at their homes or while trekking to some beautiful locales nearby, Regen Iced Filter Coffee by Foodstrong is the perfect sip.
Picked up from one of the best South Indian coffee estates in the little town of Kumbakonam, the concoction is based on overnight brewed dark-roasted coffee beans and chicory. It has a full-bodied texture and nutty aroma blended with rich and creamy milk. It’s Sweetened with raw cane sugar, no preservatives, no artificial flavors or colors.
Filter coffee is an aromatic mix of frothed and boiled milk obtained by brewing finely ground coffee powder in a traditional Indian filter. There are many places in Mumbai where they serve good coffee. Some of the best places for filter coffee are South Indian restaurants. Their mix for the filter coffee is just apt and served in a small steel tumbler and dabarah. We have rounded up some of the best places where you can go to relish your South Indian-style filter coffee.
1. Cafe Mysore
Established in 1930, this 70-year-old joint is one of the most famous cafes and is known for its quality of food and service. It serves a variety of delectable dishes from South Indian cuisine. The ambiance of the restaurant is warm and welcoming. The staff is amicable and sincere. The restaurant also offers a range of beverages, including tea and a variety of coffee. Brimming with froth, their Coffee has strong flavors and is perfectly sweet. One must explore this café when searching for the perfect filter coffee in Mumbai.
2. Café Madras
Located in Matunga, Café Madras is one of the top South Indian Joints in the city. Established in 1940, the filter coffee here is slightly strong and bitter. Their filter coffee has an exclusive and authentic taste.
3. Indian Coffee House
Established in 1936, Indian Coffee House was the meeting point for freedom fighters and social activists during India’s freedom struggle. Now the café has about 400 joints across the country. 84 years later, many things have changed except the taste of their filter coffee.
4. Arya Bhavan
This beautiful South Indian restaurant serves one of the best filter coffees in Mumbai. They are all about the coffee: from great filter coffees to even their latest coffee ice cream, they have it all.
The menu also features a variety of dishes from all over India, including North Indian, South Indian, and Gujarati specialties. One must come early to avoid long queues. It is a popular place and you will surely keep you coming back for its frothy, caffeinated goodness.
5. Dakshinayan
This place is located in Juhu and people living nearby swear by this place. One of the old haunts for South Indian meals, this restaurant is always abuzz with customers relishing their delicious filter coffee or crispy dosas and soft idlis. You may have to wait for a while to get a table, but considering the great taste and quality they offer, the experience will be worth the wait.
Exploring these cafes this Independence Day is undoubtedly a great idea, but for those who would love to enjoy their filter coffees while spending some quality time at their homes or while trekking to some beautiful locales nearby, Regen Iced Filter Coffee by Foodstrong is the perfect sip.
Picked up from one of the best South Indian coffee estates in the little town of Kumbakonam, the concoction is based on overnight brewed dark-roasted coffee beans and chicory. It has a full-bodied texture and nutty aroma blended with rich and creamy milk. It’s Sweetened with raw cane sugar, no preservatives, no artificial flavors or colors.
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